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	<title>The Cocktail Chronicles &#187; Drinks</title>
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	<link>http://www.cocktailchronicles.com</link>
	<description>Being An Exotic Drinking Blog, or Around the Web with Jigger, Beaker &#38; Flask</description>
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		<title>A drink at Vito&#8217;s in Seattle, and a correction&#8211;</title>
		<link>http://www.cocktailchronicles.com/2011/12/07/a-drink-at-vitos-in-seattle-and-a-correction/</link>
		<comments>http://www.cocktailchronicles.com/2011/12/07/a-drink-at-vitos-in-seattle-and-a-correction/#comments</comments>
		<pubDate>Thu, 08 Dec 2011 07:34:13 +0000</pubDate>
		<dc:creator>Paul</dc:creator>
				<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Establishments]]></category>
		<category><![CDATA[Scotch]]></category>
		<category><![CDATA[cocktails]]></category>
		<category><![CDATA[imbibe]]></category>
		<category><![CDATA[scotch]]></category>
		<category><![CDATA[seattle bars]]></category>
		<category><![CDATA[vitos]]></category>

		<guid isPermaLink="false">http://www.cocktailchronicles.com/?p=873</guid>
		<description><![CDATA[Over the past few years at Imbibe, I’ve had the chance to write about the cocktail situation in Las Vegas and San Francisco, Los Angeles and Vancouver. But it wasn’t until the current issue (which appeared in mailboxes last month &#8212; hey, I&#8217;ve been busy) that I finally had the opportunity, or the excuse, to [...]]]></description>
		<wfw:commentRss>http://www.cocktailchronicles.com/2011/12/07/a-drink-at-vitos-in-seattle-and-a-correction/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
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		<item>
		<title>Mixology Monday: Occupying the &#8216;Tini</title>
		<link>http://www.cocktailchronicles.com/2011/11/22/mixology-monday-occupying-the-tini/</link>
		<comments>http://www.cocktailchronicles.com/2011/11/22/mixology-monday-occupying-the-tini/#comments</comments>
		<pubDate>Tue, 22 Nov 2011 08:06:04 +0000</pubDate>
		<dc:creator>Paul</dc:creator>
				<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Gin]]></category>
		<category><![CDATA[Mixology Monday]]></category>

		<guid isPermaLink="false">http://www.cocktailchronicles.com/?p=858</guid>
		<description><![CDATA[I love the Appletini. Mind you, I&#8217;ve never actually had one &#8212; not a &#8220;real&#8221; one, anyway, assuming you can call a drink that&#8217;s become an icon of all that&#8217;s saccharine and false about cocktails &#8220;real.&#8221; Even when I was younger and (more) stupid, when I was less picky about what went into my glass, [...]]]></description>
		<wfw:commentRss>http://www.cocktailchronicles.com/2011/11/22/mixology-monday-occupying-the-tini/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>The PDT Cocktail Book</title>
		<link>http://www.cocktailchronicles.com/2011/11/03/the-pdt-cocktail-book/</link>
		<comments>http://www.cocktailchronicles.com/2011/11/03/the-pdt-cocktail-book/#comments</comments>
		<pubDate>Thu, 03 Nov 2011 23:38:46 +0000</pubDate>
		<dc:creator>Paul</dc:creator>
				<category><![CDATA[Applejack]]></category>
		<category><![CDATA[Books]]></category>
		<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Rum]]></category>
		<category><![CDATA[Rye]]></category>

		<guid isPermaLink="false">http://www.cocktailchronicles.com/?p=839</guid>
		<description><![CDATA[If last night&#8217;s Twitter traffic is any indication, I missed a hell of a party. That&#8217;s to be expected. I&#8217;m home in Seattle, while the party in question &#8212; that for the release of Jim Meehan&#8217;s The PDT Cocktail Book &#8211; was, obviously, in New York, the way many of the parties I’m really envious of [...]]]></description>
		<wfw:commentRss>http://www.cocktailchronicles.com/2011/11/03/the-pdt-cocktail-book/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Black Velvet</title>
		<link>http://www.cocktailchronicles.com/2011/10/24/black-velvet/</link>
		<comments>http://www.cocktailchronicles.com/2011/10/24/black-velvet/#comments</comments>
		<pubDate>Tue, 25 Oct 2011 06:17:54 +0000</pubDate>
		<dc:creator>Paul</dc:creator>
				<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Mixology Monday]]></category>
		<category><![CDATA[beer cocktails]]></category>
		<category><![CDATA[black velvet]]></category>
		<category><![CDATA[champagne]]></category>
		<category><![CDATA[guinness]]></category>

		<guid isPermaLink="false">http://www.cocktailchronicles.com/?p=826</guid>
		<description><![CDATA[Mornings? You can keep ‘em. Even though I have all the daytime demands that come with being a middle-aged family man unburdened by independent wealth, I still prefer coming at the morning from the other side &#8212; seeing the sunrise as a tip that it’s time to go to bed rather than as the cue [...]]]></description>
		<wfw:commentRss>http://www.cocktailchronicles.com/2011/10/24/black-velvet/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
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		<title>Beer? Bourbon? Oh, hell&#8211;make it both</title>
		<link>http://www.cocktailchronicles.com/2011/07/11/beer-bourbon-oh-hell-make-it-both/</link>
		<comments>http://www.cocktailchronicles.com/2011/07/11/beer-bourbon-oh-hell-make-it-both/#comments</comments>
		<pubDate>Tue, 12 Jul 2011 06:06:33 +0000</pubDate>
		<dc:creator>Paul</dc:creator>
				<category><![CDATA[Bourbon]]></category>
		<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Mixology Monday]]></category>

		<guid isPermaLink="false">http://www.cocktailchronicles.com/?p=812</guid>
		<description><![CDATA[I&#8217;ve been sitting on this recipe for a while. This drink initially caught my attention last winter, while working on the (aborted) 60/30 thingy in which I tried to revive my own interest in this blog by writing about a whole hell of a lot of stuff. Writing about 60 drinks in 30 days over [...]]]></description>
		<wfw:commentRss>http://www.cocktailchronicles.com/2011/07/11/beer-bourbon-oh-hell-make-it-both/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>The summer of pisco? Let&#8217;s start with the Bell-Ringer&#8230;.</title>
		<link>http://www.cocktailchronicles.com/2011/06/20/the-summer-of-pisco-lets-start-with-the-bell-ringer/</link>
		<comments>http://www.cocktailchronicles.com/2011/06/20/the-summer-of-pisco-lets-start-with-the-bell-ringer/#comments</comments>
		<pubDate>Tue, 21 Jun 2011 07:20:01 +0000</pubDate>
		<dc:creator>Paul</dc:creator>
				<category><![CDATA[Brandy]]></category>
		<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Mixology Monday]]></category>

		<guid isPermaLink="false">http://www.cocktailchronicles.com/?p=806</guid>
		<description><![CDATA[This could be the summer for pisco. I’ve been hearing for years about how the revival of this South American spirit was right around the corner &#8212; about how pisco and cachaca (which is also made in South America, but beyond the matter of geography and color has pretty much nothing in common with pisco) [...]]]></description>
		<wfw:commentRss>http://www.cocktailchronicles.com/2011/06/20/the-summer-of-pisco-lets-start-with-the-bell-ringer/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>The Beuser &amp; Angus Special</title>
		<link>http://www.cocktailchronicles.com/2011/05/16/the-beuser-angus-special/</link>
		<comments>http://www.cocktailchronicles.com/2011/05/16/the-beuser-angus-special/#comments</comments>
		<pubDate>Tue, 17 May 2011 06:11:24 +0000</pubDate>
		<dc:creator>Paul</dc:creator>
				<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Mixology Monday]]></category>

		<guid isPermaLink="false">http://www.cocktailchronicles.com/?p=792</guid>
		<description><![CDATA[The world needs more Chartreuse-based drinks. True, the French herbal liqueur is splashed about a bit too liberally nowadays; so many ambitious bartenders and home mixologists handle Chartreuse much the way they once did St. Germain, pouring it into more cocktails than they should while seeking to give their bespoke drinks what they hope is [...]]]></description>
		<wfw:commentRss>http://www.cocktailchronicles.com/2011/05/16/the-beuser-angus-special/feed/</wfw:commentRss>
		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>11:59</title>
		<link>http://www.cocktailchronicles.com/2011/04/11/1159/</link>
		<comments>http://www.cocktailchronicles.com/2011/04/11/1159/#comments</comments>
		<pubDate>Tue, 12 Apr 2011 06:51:06 +0000</pubDate>
		<dc:creator>Paul</dc:creator>
				<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Mixology Monday]]></category>
		<category><![CDATA[Rum]]></category>
		<category><![CDATA[cocktails]]></category>

		<guid isPermaLink="false">http://www.cocktailchronicles.com/?p=785</guid>
		<description><![CDATA[Please excuse the dust &#8212; it&#8217;s been a while since I&#8217;ve been around these parts, and I haven&#8217;t had a chance to clean up. On what&#8217;s become a typical Monday night, I&#8217;d be perfectly content to continue ignoring this blog in favor of frittering away my time on even less productive pursuits, but today is [...]]]></description>
		<wfw:commentRss>http://www.cocktailchronicles.com/2011/04/11/1159/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Japanese Flip</title>
		<link>http://www.cocktailchronicles.com/2011/01/18/japanese-flip/</link>
		<comments>http://www.cocktailchronicles.com/2011/01/18/japanese-flip/#comments</comments>
		<pubDate>Tue, 18 Jan 2011 08:58:22 +0000</pubDate>
		<dc:creator>Paul</dc:creator>
				<category><![CDATA[Brandy]]></category>
		<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Mixology Monday]]></category>

		<guid isPermaLink="false">http://www.cocktailchronicles.com/?p=769</guid>
		<description><![CDATA[Yes, yes, the first post in a month, and for all the good intentions with that whole 60/30 effort, I managed to squeak out just shy of 40 drinks before succumbing to work / laziness / holidays / post-holidays laziness. But, the final 20 drinks are to come over the next week or so, once [...]]]></description>
		<wfw:commentRss>http://www.cocktailchronicles.com/2011/01/18/japanese-flip/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>60/30, #37-39: the Negroni and friends</title>
		<link>http://www.cocktailchronicles.com/2010/12/18/6030-37-39-the-negroni-and-friends/</link>
		<comments>http://www.cocktailchronicles.com/2010/12/18/6030-37-39-the-negroni-and-friends/#comments</comments>
		<pubDate>Sat, 18 Dec 2010 20:27:39 +0000</pubDate>
		<dc:creator>Paul</dc:creator>
				<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Gin]]></category>
		<category><![CDATA[Sixty in 30]]></category>
		<category><![CDATA[Tequila]]></category>
		<category><![CDATA[Vermouth]]></category>
		<category><![CDATA[agavoni]]></category>
		<category><![CDATA[bastian heuser]]></category>
		<category><![CDATA[campari]]></category>
		<category><![CDATA[carpano antica]]></category>
		<category><![CDATA[giuseppe gonzalez]]></category>
		<category><![CDATA[negroni]]></category>
		<category><![CDATA[negroni swizzle]]></category>

		<guid isPermaLink="false">http://www.cocktailchronicles.com/?p=761</guid>
		<description><![CDATA[There are three drinks to get through in this post &#8212; one familiar classic that I&#8217;ve somehow never blogged about here, two not-so-familiar variations &#8212; so let’s dispense with the niceties and get right down to it. The Negroni. A moment of silent veneration, if you please. Three ingredients, equal parts &#8212; easy to remember, [...]]]></description>
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		<slash:comments>12</slash:comments>
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