Category Archives: Rum

60/30: Cane rum and San Francisco drinks

Years ago, when first introduced to the offbeat booze that is rhum agricole, I had a hard time figuring out how a spirit so similar in origin to the molasses-based rums I’d recently become so enthusiastic about could have a flavor and character so goddamn different. Fortunately, my first sip of rhum agricole was poured… Continue Reading

MxMo Lime: Planet of the Apes

In case you’re new to this blog, I’m a longtime fan of tiki, and ever since I got my spiral-bound copy of Grog Log for Christmas several years back, I’ve kept an ingredient list in my notebook for those times when I’m in grocery or liquor stores that have an inventory leaning to the esoteric,… Continue Reading